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Before you jump to Amaranths Leaves with Green Gram recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons why this is so. Poor diet is one factor in health conditions such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get people to lead a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically believe that healthy diets require much work and will significantly change how they live and eat. In reality, though, just making a few modest changes can positively impact day-to-day eating habits.
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Hence, it should be fairly obvious that it's not hard to add healthy eating to your life.
We hope you got insight from reading it, now let's go back to amaranths leaves with green gram recipe. To make amaranths leaves with green gram you only need 13 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Amaranths Leaves with Green Gram:
- Provide of Salt.
- Get of Green amaranth leaves (chopped).
- Take of Split green gram.
- Take of Onion (chopped).
- Take of Tomato.
- Provide of Garlic.
- Use of Ginger.
- Prepare of Cumin seeds.
- Use of Turmeric powder.
- Use of Asafoetida powder.
- Use of Green chilli.
- You need of Oil.
- Provide of Water.
Instructions to make Amaranths Leaves with Green Gram:
- Heat oil in a pressure cooker and crackle cumin seeds..
- Reduce heat and add asafetida powder, green chilli, turmeric powder, salt and chopped onion, ginger and garlic in it, Sauté for 2 minutes..
- Add green gram, chopped Amaranth leaves, about three cups of water in the pressure cooker and cook for 4 whistles. Let the pressure cooker cool completely before opening..
- Add lemon juice and serve this healthy amaranths greens in green gram with flat-breads or rice..
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